Vallein-Tercinier Single Cask 1995 Borderies is a very old Cognac distilled in 1995 from vines located on the Borderies Cru. The eau-de-vie spent 28 years in oak barrels before being bottled in 2023 "Brut de Fût".

Jean Fillioux Réserve Familiale Cognac is the quintessence of the House. A selection of the oldest and best eaux-de-vie from the Domaine has been made to offer a Cognac of incomparable elegance and complexity.

Jean-Luc Pasquet Folle Blanche L.XII is a unique Cognac because it is both organic, produced from an extremely rare grape variety: Folle Blanche and from the most famous terroir: Grande Champagne. An exceptional tasting experience!

The Collection of Vintage Cognacs from Maison Godet is one of the largest in the region, ranging from 1814 to present day. Godet Millesime 1988 Fins Bois is a Cognac from a single year and a single cru to reveal all its characteristics.

Audry Memorial is a blend of Grande and Petite Champagne eaux-de-vie, more commonly known as Fine Champagne. The youngest Cognacs in the blend are 30 years old and the oldest 60 years old.

On the nose ample and complex aromatic palette: green pepper and fresh apple then rich scents of spice, tobacco, roasted coffee, cocoa and finally rancio...

Dudognon Héritage is a round and concentrated Cognac. It offers notes of peach, exotic fruits and pear. Distilled over a wood fire and aged in new Limousin oak barrels for over 40 years.

Noces d´Or Sublime is made from old Cognacs from Grande Champagne over 50 years old. It is characterized by its floral aromas with notes of green lilac. On the palate, a subtle blend of candied fruits balanced by a lively attack which brings freshness to this blend.

The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Linkwood was founded in 1821, its whiskey has a refined, smooth and complex character that has remained intact despite changes in ownership and financial crises.

Tiffon Cuvée Quart de Siècle is a blend of old Cognacs aged at least 25 years, rigorously chosen by the Cellar Master.