Clos Mireille is a very old property which was acquired by Marcel Ott in the 1930s, captivated by the exceptional location facing the Mediterranean Sea and this atypical terroir. This Rosé Cuvée is totally unique, full of power, a reflection of the schistous soils and saline soil of the Clos Mireille vineyard.

Clos Saint-Vincent is an exceptional Rosé from a single plot bearing the same name and located in the heart of Saint-Tropez. It is the rarest Cuvée of Château Saint-Maur because only 600 Magnums are produced each year and all are numbered. Presented in a luxurious black and gold box, this divine nectar, enclosed in a black bottle, is a magical experience.

Whispering Angel is the benchmark for rosés from Provence in the world. To the eye, her dress is clear and pleasant. With great aromatic intensity, the nose is clean and precise. On the palate, this wine is dry, with a supple finish. Very accessible and pleasant with a wide variety of dishes.

Garrus is now considered one of the best Rosé in the world. From the most beautiful plots of Château d´Esclans, whose vines are over 80 years old, this extraordinary wine will take you into a new dimension of Rosé de Provence. Harvests only from sunrise until midday, grapes sorted three times manually and electronically. De-stemming and light crushing at 7-8 ° C to prevent...

Château d'Esclans Rosé 2023 is an exceptional Rosé produced by Sacha Lichine : Harvesting at sunrise to noon. Grapes are sorted by optical eye electronically and manually three times. Destemming and slight crushing at 7-8°C to avoid oxydation. Free run juice and first slight pressing. No maceration. Both free run juice and pressed juice partially vinified in demi-muids...

Laurent-Perrier Brut Millésimé 2012 is the choice of an exceptional year and a selection of the Grands Crus of Chardonnay and Pinot Noir. A rare and exceptional wine that expresses the character of a year in the style of Laurent-Perrier.

Faiveley Clos Rochette is a neighboring parcel of La Framboisière. The soils are particularly compact, hard to plow, strewn with small rocks giving their name to this climate. This plot has been a Monopoly of the Domaine since 1933.

Association with the press of 2 adjoining plots located in the heart of the Pierry terroir: Les Tartières and Les Porgeons planted in 1990 and 1985. Pure expression of the complexity, between flesh and tension, of Chardonnays from Coteaux Sud of Epernay.

Bruno Paillard Première Cuvée is a selection of first press exclusively from more than 30 the noblest terroirs of Champagne. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.